from Hy-vee healthybites
1 lb lean ground beef (I use ground turkey)
1 1/2 tsp chili seasoning
4 slices pepper jack cheese, divided
1 cup fresh pico de gallo, divided
4 whole wheat hamburger buns
Directions:
1. Preheat grill to med-hi heat.
2. Combine ground beef and chili seasoning. Form into 4 patties. Grill about 10 minutes turning once.
3. Top each hamburger with 1 slice cheese and 1/4 cup pico de gallo and serve on buns.
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